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Long History
Yu Kwen Yick was established in 1922. Yu Kwen Yick has been honest with their customers in running their own business. Also, it has accompanied countless Hong Kong people throughout their formative years.
High Quality
Yu Kwen Yick has continuously used grindstones and casks to produce chili sauce. It is not only spicy, but also salty and sour. Besides, it is made from fresh local ingredients with no preservatives or additives.
Perfect Pairings
Everyone can sauce their dishes with Yu Kwen Yick’s products. They are a good companion with all types of food that can bring out the natural umami, and make a big difference to the finished dishes.
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